Japanese boiled soybean.
4 pieces of Japanese spring roll.
6 pieces.
6 pieces of Japanese fried pork dumpling.
6 pieces of Japanese steamed shrimp dumpling.
Deep-fried tofu served with tempura sauce.
Lightly battered and deep-fried.
Lightly battered fried soft shell crab.
Baked salmon round with snow crab topped with eel and spicy mayo sauce.
5 pieces.
9 pieces.
Seared peppered tuna in ginger-vinegar sauce.
Seared tuna in citrus-vinegar sauce.
Sliced yellowtail and jalapeno with ponzu sauce.
Tuna and avocado in fresh garlic sauce.
Lettuce salad with ginger dressing.
Crabmeat, cucumber and fish eggs mixed with spicy mayo.
Assorted fish, lettuce, avocado and masago with ponzu sauce.
Served with mixed vegetable fried rice and soup or salad.
Cooked.
Cooked.
Cooked.
Cooked.
Cooked. Avocado, asparagus and cucumber.
Cooked.
Cooked. Crabmeat, avocado and cucumber.
Cooked. Crabmeat and cream cheese.
Cooked. Snow crab and avocado.
Cooked. Snow crab, asparagus and flake.
Cooked.
Cooked.
Cooked.
Cooked.
Cooked.
Cooked. Tempura shrimp and cucumber.
Cooked. Tempura salmon and cheese.
Cooked. Shrimp tempura, snow crab and asparagus.
Cooked. Lettuce, shrimp and mayo.
Uncooked.
Uncooked.
Uncooked.
Uncooked. Spicy.
Uncooked. Spicy.
Uncooked. Spicy.
Uncooked. Salmon, avocado and cucumber.
Uncooked. Tuna, cheese and cucumber.
Uncooked.
Uncooked.
Uncooked. Spicy.
Cooked.
Cooked.
Crab and cream cheese deep-fried.
Oshinko, shrimp, egg, avocado and seaweed salad.
Yellowtail-jalapeno and seaweed salad and topped with escolar.
Cucumber and asparagus topped with avocado.
Spicy shrimp and avocado wrapped with tuna, topped with masago and served with chef's special sauce.
Tuna, salmon, yellowtail, avocado and crab wrapped with cucumber and served with ponzu sauce.
Salmon and crabmeat deep-fried and served with sauce.
Eel, cheese, crabmeat and avocado deep-fried and served with sauce.
Tempura soft shell crab, cucumber and lettuce with eel sauce.
Eel and cucumber on the inside and topped with avocado and eel sauce.
Tempura salmon and avocado on the inside and topped with snow crab, flakes and eel sauce.
Tempura shrimp and snow crab on the inside and topped with avocado and special sauce.
Tempura shrimp on the inside and topped with crabmeat and creamy sauce.
Shrimp tempura on the inside and topped with eel, avocado and eel sauce.
Shrimp tempura on the inside and topped with broiled shrimp and spicy mayo.
Crabmeat and cheese on the inside and deep-fried. Topped with snow crab and baked crab and served with sauce.
Snow crab, avocado and cheese rolled with cucumber. No rice.
Shrimp tempura and cream cheese on the inside with snow crab on top. Served with eel sauce.
Shrimp tempura and cream cheese on the inside with spicy tuna on top. Served with eel sauce.
Salmon, crabmeat, avocado and cream cheese deep-fried and served with special sauce.
Tuna, cream cheese and cucumber on the inside with salmon and avocado on top. Served with spicy mayo sauce.
Shrimp tempura, snow crab, avocado and cheese on the inside with soy paper wrap.
Deep-fried roll with salmon, white fish, snow crab, cream cheese and avocado served with special sauce.
California roll on the inside with assorted fish on top.
Tuna and avocado on the inside with spicy tuna, flakes and spicy mayo on the top.
Shrimp tempura on the inside with spicy tuna, flakes and eel sauce on top.
Pepper tuna and avocado on the inside with snow crab and hot sauce on top. Served with spicy mayo. Spicy.
Salmon tempura and avocado on the inside with spicy salmon, flakes and spicy mayo on top.
Snow crab and avocado on the inside with salmon on top.
Tempura escolar, spicy tuna and avocado on the inside with pepper tuna, eel sauce on top. Served with spicy mayo and hot sauce.
Deep-fried soft shell crab, spicy salmon, avocado, asparagus and lettuce on the inside. Wrapped with soy paper and topped with sweet chili sauce.
Shrimp tempura, cream cheese and avocado on the inside with fried crabmeat, tempura flakes, spicy mayo and eel sauce on top.
Tempura escolar, cream cheese and avocado on the inside with BBQ eel, avocado and black tobiko on top.
Shrimp tempura and cream cheese on the inside with smoked salmon on top.
Philadelphia roll topped with smoked salmon.
Spicy.
3 rolls including spicy tuna roll, spicy salmon roll and spicy yellowtail roll. Spicy.
A choice of 3 rolls.
7 pieces of sushi and a California roll.
9 pieces of sushi and a California roll.
18 pieces of assorted fish.
6 pieces of sushi, 10 pieces of sashimi and a California roll.
10 pieces of sushi, 10 pieces of sashimi, a California roll and a dynamite roll.
15 pieces of sushi, 15 pieces of sashimi, a California roll, a spicy tuna roll and a dynamite roll.
5 pieces of tuna sushi and a tuna roll.
5 pieces of salmon sushi and a salmon roll.
4 pieces.
8 pieces.
Soy sauce.
Served with teriyaki sauce, soup or salad, mixed vegetable and fried rice.
Served with teriyaki sauce, soup or salad, mixed vegetable and fried rice.
Served with teriyaki sauce, soup or salad, mixed vegetable and fried rice.
Served with teriyaki sauce, soup or salad, mixed vegetable and fried rice.
Served with teriyaki sauce, soup or salad, mixed vegetable and fried rice.
Served with teriyaki sauce, soup or salad, mixed vegetable and fried rice.
5 pieces of chef's choice sushi and a California roll.
10 pieces of chef's choice raw fish.
4 pieces of chef' choice sushi, 6 pieces of chef's choice sashimi and a California roll.
A choice of 10 rolls. If you would like multiples of a certain rolls, please specify in Special Instructions
2 dynamite rolls, 2 rainbow rolls, 2 rock and rolls, 2 Alaska rolls and 2 California rolls.
2 ninja rolls, 2 volcano rolls, 2 summery rolls and 2 crazy Friday rolls.
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